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Thailandello

Black Ginger

Thai fine dining across a lagoon at The Slate

Black Ginger — the black Thai pavilion reflected in the lagoon at dusk
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Black Ginger — the black Thai pavilion reflected in the lagoon at dusk
Black Ginger — traditional Thai houses lit over the lagoon at night
Black Ginger — the dark-timber dining pavilion interior
Black Ginger — a signature southern-Thai dish

Black Ginger floats on a lagoon within The Slate, near Nai Yang on Phuket's quiet north-west coast — and getting there is part of the theatre: a small raft is pulled across the water to the restaurant's own island.

A Black Pavilion on the Water

Inside the all-black timber Thai pavilion, with its temple-like carvings and glittering chandeliers, the kitchen sends out southern-Thai and Phuket specialities — from Moo Hong to massaman and local crab. It is one of the island's most atmospheric dining rooms.

Visit

A spread of southern-Thai and Phuket dishes
A spread of southern-Thai and Phuket dishes

At The Slate, Nai Yang, Phuket

116 Moo 1, Sakhu, Thalang, Phuket. Black Ginger sits within The Slate, around 5 minutes from Phuket International Airport. The restaurant is open in the evenings; reservations are recommended.

Highlights

All-black Thai pavilion floating on a lagoon
Arrival by raft across the water
Southern-Thai & Phuket specialities — Moo Hong, massaman, crab
Temple-like carvings and chandelier-lit interiors
Within The Slate, near Nai Yang Beach
Open evenings; reservations recommended
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